My Blog
Keeping you up to date...
Tiniest Kitchen in Puyallup

If you want to help me keep this going, here's something FREE that you can do. Go to my YouTube channel and subscribe. I've got 103 subscribers and that's pathetic. I promise that I won't send you a bunch of email, I won't ask for any personal info, I'll just appreciate that you subscribed. If you WANT to know when there's a new video, click on the Bell. Thanks kids!
I Don't Just Cook! A little plug for Evan at Sweetwater Music.
My Misfits Market order is scheduled to arrive next Thursday. There WILL be and unboxing!
Made a salad today
I bought some rice. I decided it was time I knew the differences between Jasmine and Basmati and Canilla. I want to experiment with different ways to cook it. I'll also try some of the packaged rices. I’m not sure how many videos this is going to take. Google says there’s over 120,000 varieties of rice but I’m pretty sure I’ll stop short of that. If you do something special with rice that you’d like to share, let me know about it.


Recent Videos! Kiwis, Fried Rice, Jackfruit, Crock-Pot Chili, Pork Shoulder and more.
December 2025 - The YouTube Video count is up to 105! Still dismall - SUBSCRIBE PLEASE
Salad!
Leftover Chicken, Tomato, Bell Pepper, Onion. OR, you can cook it up and add some Eggs.
From the "Day Old Meat" section. When it hits the "Sell By" date, the butchers cat gets it. OR they sell it cheap! $3.75 out the door.
Desert - Marionberry Pie with Tillamook Old Fashion Vanilla.
One of the GREAT things about Christmas! Non-alcoholic, mix 50/50 with milk. A great treat!
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I was going to make Crab Cakes but the crab (Dungenes) was too good for that. Just a dash of cocktail sauce...


















